INGREDIENTS: Wild Alaskan Pollock, Whole Eggs (With Citric Acid), Potatoes, Canola Oil, Gluten-Free Bread Crumbs (Rice Flour, Water, Xanthan Gum, Evaporated Cane Juice, Soybean Oil, Yeast, Sea Salt, Asorbic Acid added as a dough conditioner), Organic Potato Flakes, Apple Cider Vinegar, Corn Starch, Garlic Powder, Salt, Onion Powder, Spice, Parsley, Lemon Peel Powder. ALLERGENS: Contains Fish and Eggs. Made on equipment that also produces gluten containing products.