Gluten-Free Fish Sticks

Gluten-Free Fish Sticks

Looking for a healthy snack or dinner for your kids.  Something crispy, crunchy and also good for them.  You’ve come to the right place.  Our Gluten-Free Fish Sticks are rich in DHA Omega 3, which studies show enhances brain development and they contain other important nutrients including iron, zinc, and vitamins A, B, and D.

INGREDIENTS:  Wild Pollock, rice flour, water, organic canola oil, xanthan gum, whole eggs(eggs, citric acid) evaporated cane juice, soybean oil, yeast, degermed yellow corn flour, eas salt, Omega Oil (Menhaden oil, rapeseed lecithin, natural tocopherols,natural flavors, ascorbyl palmitate) ascorbic acid, spices, garlic powder, onion powder  ALLERGENS: Fish, Egg, soy, corn

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