Gluten-Free Fish Sticks

Looking for a healthy snack or dinner for your kids.  Something crispy, crunchy and also good for them.  You’ve come to the right place.  Our Gluten-Free Fish Sticks are rich in DHA Omega 3, which studies show enhances brain development and they contain other important nutrients including iron, zinc, and vitamins A, B, and D.

Ingredients:  Wild Alaskan pollock, gluten free breadcrumbs [rice flour, xanthan gum, salt, leavening (sodium bicarbonate, gluconolactone), non-GMO expeller pressed canola oil, sugar, yeast, ascorbic acid, water, yellow corn flour, corn starch, sea salt, garlic powder, baking powder.

Contains:  Fish (pollock)

Product may contain bones.